Pho Wagyu

I have been eyeing this place for some time, but never went until last night. Was doubting going bc it was closer to their closing time. Only about 3-4 tables occupied and the server sat us down within a minute. He welcomed us very friendly, explained the menu and made suggestions. The wings and the sauce was garlicky sweet and salty. The short ribs was tender delicious and tasty, fried rice was great too. The service from T was was beyond super friendly, attentive, welcoming and just great service! Def recommend

Appetizers were fried tofu and spring rolls, both were tasty. We had Chicken Pho and Grilled Chicken rice plate and they were delicious. Gianel our waitress was fantastic!!! Great dinner; 5 Star service Update: Stopped by again. Everything was great again. The Pho and Grilled Chicken rice plate were tasty. Tried the House Fried Rice which was fantastic. Got 5 Star service from our waitress October. Another great meal and great service!

Bright, clean, modern interior design and decor with a tip of the hat to the retro bistro vibe. Staff were genuinely friendly, yet professional and efficient. Chef preparation time was on par, even with the steady arrival of diners. Appetizers and entrees well-timed. And now, the best parts: Fresh, high-quality vegetables selected for beautiful wrapping in the vegetable rolls; traditional peanut sauce with rich, bold flavor (and magnificent consistency) to enhance the vegetsble spring rolls. The Veggie Pho broth was delicate, enhancing the fried tofu, fresh vegetables, and rice noodles. The dish was "appetite sized," a delicious challenge which will continue as tonight's dinner. This is a proper meal, folks, and one that didn't need a thing added as the flavors are bright and memorable. The wagyu appetizer is as much about presentation and diner experience as flavor, and my (foodie) spouse was suitably impressed with the quality of the meat and presentation manner. The Vietnamese crisp omelet with selected seafood contents was a completely new experience for him; the preparation was tender (without rubbery textures) accompanying crisp, lightly sauteed vegetables. Don't pass up the bubble tea, it should be mandatory! Excellent lunch, glad we found them (after reading about it in our local paper). Outstanding - we look forward to a return soon!

Came here for lunch and was very happy with the food. The pork spring rolls were delicious and much larger than most spring rolls. The Bun Bo Hue was rich and mildly spicy, highly recommended. I will definitely be back.

Bella did an outstanding job very attentive and responsive. Received my utensils and they weren’t in the best appearance she took her time and diligently found the shiniest ones. I like the fact she took certain ones back to be cleaned further. If she isn’t a manager I would suggest promoting her immediately.

1st time Here and first time ever eating at a Pho restaurant. Was a little hesitant checking out the menu but I left impressed. Had the grilled shrimp with wagyu sauce. The noodles were really delicious. The server was very nice and explained what each dish was. Restaurant was very clean.

Not a bad experience at all. I've had better Pho, but I've had worse too. The staff is really friendly and accommodating. And the restaurant has a good atmosphere and is kept nice and clean. The wings were delicious! Definitely the best thing that we ordered. I would recommend giving this place a try.

We visited on a Friday night in late December 2024 for take out dinner. I think we had some issues placing order online so we just did it in person. There were a good number of people in the restaurant as well. The young lady taking our order while not looking Asian, understood all the things we were talking about which was great because my Vietnamese pronunciation isn't great either. She was very patient and answered all our questions. We were told it would take 15-20 mins which was fine. We did ask for utensils and extra empty containers since we were staying at a hotel nearby and didn't have bowls. Very accommodating. We ordered: - Spicy Beef Noodle Soup (Bun Bo Hue) - Pho Combination (Dac Biet) - Vietnamese crepe Shrimp & Pork (Banh Xeo Tom Thit) - Vermicelli with Grilled Pork - Fried Rice with Chicken - Crispy Egg Rolls (Cha Gio) (3 Pieces) The Bun Bo Hue was good according to my oldest. It had all the right fixings with it too. My middle one had the Pho Dac Biet and cleaned all that up. Wife had the Vermicelli with Grilled Pork, which is always her favorite Vietnamese dish, and loved that. They gave us extra fish sauce and we ordered the Cha Gio to eat with it too for that crunch. I got to eat one of the 3 egg rolls and they were a little small and pricey but I guess that is inflation these days. I had the Banh Xeo and it was a little chewy by the time we got it back to the hotel but it was still amazing and plenty of fish sauce provided. We all shared the fried rice which we were surprised as we were expecting chicken mixed in with the rice but it was a whole piece of chicken sliced up on top of the fried rice. It was marinated in Vietnamese species. I remember it was heavy on the ginger or garlic. I don't remember. Not you typical Americanized Asian food. We would totally stop here again if we were in town. It got us that Asian food we were craving after so much fried fast food on our road trip.